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Friday, March 18, 2011

Whoopie Pies with Cream Cheese Filling

I've made Whoopie pies in the past and don't remember them striking me as a super-duper-I-have-to-make-these-again kind of treat. Recently, a friend sent me this recipe on two separate occasions so I gave them a go since she was visiting today.

From the picture you can see the cookies are of the dark and cakey variety. The rich-looking batter was simple to put together. Now what makes these cookies make you want to say "Whoopie" is the cream cheese filling. It adds a nice sweetened tang to the chocolate of the cookie. Be warned, it is a rich treat but they are big-ish so sharing isn't a problem. I guess you could fill it with icing or some other filler-type substance but the cream cheese is, to quote from Rachael Ray, yum-o!

Overall, a thumbs up treat. Everyone who tried one liked it so it's a keeper.

8 comments:

  1. I love whoopie pies but I've never had them with cream cheese filling! They look delicious!

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  2. These look amazingly delicious!

    www.flourishingfoodie.com

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  3. My sense of taste is sensitive hahaha...I cant wait to eat this whole thing.

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  4. These whoopie pies look delicious!!!! I've just discovered your site and I think it's great!!!!

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  5. Nice one here! I certainly love your post because it entices me to crave for this food! :) I hope can taste this food soon.

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  6. OH my! that looks so tempting. this makes me drool.=D

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  7. These are absolutely amazing! Though it may be against the rules, I could see making smaller ones for a party.

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  8. Anonymous7:46 PM

    I’ve had Whoopie pies before and loved them. Now that I know the recipe I am going to make them and enjoy there sweet indulgence.

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